Open Sandwich Platter
Chef's selection of toppings including vegetarian option
Chargrilled Chicken Ceasar Salad
Herb marinated chicken breast with crunchy croutons, vine tomatoes and leaves with handmade creamy Ceasar dressing
Chicken or Vegetable Curry
With mild spices and creamy coconut served with delicatley flavoured rice
Mini Spring Rolls and Somosas (V)
Platter of crispy vegetable spring rolls with spicy samosas served with a sweet chilli dip
Handmade Rustic Pizza (V)
Topped with buffalo mozzarella and fresh basil leaves
All buffets served with a platter of fresh seasonal fruit & Chef's selected cakes